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Osteria via Stato

Thank you for choosing to dine with us. To help ensure the safety of our guests and employees during this time, we have set in place new dining standards. We sincerely appreciate your cooperation and loyalty.

We’re Making Dining Indoors Safer 

As dining moves indoors, our top priority remains our commitment to providing a safe, clean, and healthy experience.

That is why we are excited to implement technology developed by AIRPHX (pronounced “air-fix”) into all of our restaurants nationwide.  After extensive research and with the advice of experts, we’ve concluded that this is the best system for us.

Here’s how it works

AIRPHX features “cold plasma” chambers intended to kill harmful airborne and surface organisms throughout the day. Used in hospitals, healthcare facilities, Olympic training centers, universities, police and fire stations, and casinos, it eliminates 90-98% of influenza, coronaviruses, norovirus, hepatitis, salmonella, listeria, e.coli, and over 30 common bacteria and viruses both in the air and on surfaces.

This is just one more important step that we are taking to continue improving health and safety measures in our restaurants, and we want to thank you for your continued confidence in us.

Additional Safety Measures

Dine-in capacity will remain at 50% in the dining room, 50% on the patio.
We’re introducing disposable and digital menus and will maintain thorough sanitation procedures and continuous hand washing.
Guests are required to wear masks while in the restaurant, masks are required during all interactions with the service team and only to be removed when eating or drinking.
All guests must confirm they have not traveled to any area on the current travel restriction list within the last 14 days
To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know.

Your continued support and patience during this time are truly appreciated. Please do not hesitate to reach out with any questions or concerns.

READ OUR HEALTH AND SAFETY GUIDE

Contact Us

Tip – Couples planning a wedding should agree on the top three things are most important to them for their wedding day. Is it photography, food and venue? Flowers, decor and atmosphere? Once you’ve established the three things that you can’t live without, the wedding planning process will be much smoother.  If flowers make the list, the Chicago wedding planners at Osteria Via Stato have some helpful tips on how to pick the best blooms for your wedding day.

Where to Start

Begin by creating a budget for your wedding florals and decide the scope. Factor in boutonnieres, bouquets, corsages, centerpieces, ceremony floral. Anticipate that flowers will be about 10% of your overall budget. Narrow down florists that you’d like to work with and tell them your bottom line. Don’t waste your time with a $5,000 quote when you only want to spend $2,000.

Some of our favorite florists ~

Cut Floral

Bunches

A Stem Above

Pistil and Vine

Gain Inspiration

Create a Pinterest board or keep a journal of your favorite wedding flowers and styles. Draw inspiration from your Chicago wedding reception venue, your own style and play with textures and colors. Osteria Via Stato has a rustic, warm ambiance and flowers like dahlia or white ranunculus are perfect to compliment the space. Add greenery, such as cabbage and succulents, to add depth.

Do Your Homework

Know the basics to be prepared for your meeting with your Chicago wedding florist. It’s best to start off with your “must have” list, such as bouquets for you and your bridesmaids. Also, share your color scheme, your wedding venue decor and flowers you’d like to have featured. Once you’ve established those details, it becomes easier to find a wide array of floral that will fit your style.

Flowers aren’t just for centerpieces. Discuss additional floral touches that can be included in your ceremony, placecard table, cake or late night food stations.  Discuss table size with your wedding planner, to best plan for size of the table florals.  Round tables look best with taller vases and florets, while long or farm tables are ideal for floral and leafy runners.  

Don’t Forget Logistics

Remember to plan ahead to make sure that the flowers arrive smoothy. Depending on how much greenery you’re adding to the space, you may need to ask the venue if the florist can arrive early. Osteria Via Stato has an on-site wedding planner to help make sure that everything is set up and help coordinate.