Chicago Restaurant Week 2026
Osteria Via Stato is serving an Italian feast for Chicago Restaurant Week! This year Chef David DiGregorio offers a $45 prix-fixe dinner menu and $30 pre-fixe lunch menu, that include a selection of seasonal antipasti, delicious main dishes and of course, dolce. Enjoy some of our favorites like; Slagel Farm Meatballs “Polpettini”, Slow Braised Short Rib, Ricotta Cheesecake with Caramel and much more. This popular promotion sells out fast, so book your table now here!
Friday, January 23 – Sunday, February 8