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Osteria via Stato & Pizzeria via Stato

As part of our ongoing effort to slow the community transmission of COVID-19, LEYE will temporarily close all of its locations for dine-in guests in Illinois, California, Maryland, Minnesota, Nevada and Washington D.C. effective Tuesday, March 17, 2020, until we are permitted to re-open by the applicable government authority. Many of our locations are open to provide delivery and carryout options.

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Negronis!

Negronis!

Through Sunday, June 12: Negroni Week!

Three ingredients and one simple way to give back; Negroni Week at Osteria Via Stato! Presented by Imbibe Magazine and Campari, Negroni Week is a nationwide fundraiser celebrating one of the world’s great cocktails while giving back to a charity of the restaurant’s choice. This year, Osteria joins the efforts, contributing a portion of proceeds to United Cerebral Palsy. Don’t forget to keep tabs on the Negroni Week action on Imbibe’s Instagram and Twitter feeds (@imbibe) and by following the #NegroniWeek hashtag.

How to make a Negroni at home? Stir together 1 oz Bombay Sapphire gin, 1 oz Campari, 1 oz of house vermouth (or any sweet red vermouth) into a glass with ice. Strain into a separate glass, and garnish with a strip of orange peel.