2020 Chicago Restaurant Week
January 24th - February 9th
Osteria Via Stato is serving an Italian feast for Chicago Restaurant Week, Friday, January 24 – Sunday, February 9! This year Chef David DiGregorio offers a $36 prix-fixe dinner menu that includes a selection of seasonal antipasti, delicious main dishes and of course, dolce. Enjoy some of our favorites like; Mini Veal Meatballs, Slow Braised Short Rib, Hand-made Gelato and much more. Reservations sell out fast, so book your table here!