small plates
olives...........2.95
house-marinated
caprese...........5.95
oven-roasted tomatoes, hand-pulled mozzarella
fonduta...........6.95
spinach, pecorino, crostini
veal meatballs...........6.95
simple tomato sauce
seasonal soup...........3.95
made in house daily
prosciutto............9.95
seasonal garnish
creamy polenta............7.95
three meat ragu
salads
arugula...........5.95
peppered bacon, parmesan, medjool dates, evoo
celery caesar...........5.95
romaine, celery, garlic croutons
chopped...........10.95
roasted chicken & avocado
italian vegetable...........10.95
provolone, roasted peppers, chopped romaine
sandwiches
chicken pesto...........8.95
thinly-sliced chicken, basil pesto, arugula & tomato
prosciutto...........8.95
prosciutto di parma, warm crispy baguette
b.l.t...........8.95
maple-cured bacon, arugula, tomato & pesto mayo
tavern-style pizzas
RED
classico cheese...........9.95
mozzarella, tomato sauce
margherita............10.95
crushed san marzano tomatoes, hand-pulled mozzarella, basil
vegetable............11.95
green pepper, vidalia onion, mushroom, mozzarella
sausage...........11.95
housemade sausage, mozzarella, tomato sauce
pepperoni...........11.95
traditional pepperoni, mozzarella, tomato sauce
mushroom...........11.95
mushroom, vidalia onion, mozzarella, tomato sauce
WHITE
potato...........11.95
organic fingerling potatoes, pancetta, smoked mozzarella
roasted fennel...........12.95
fennel, radicchio, hand-pulled mozzarella, parmigiano reggiano
artichoke...........14.95
parmigiano, hand-pulled mozzarella, white truffle oil
PIZZA OF THE MONTH
wild mushroom...........14.95
fontina cheese
wine pairing............11.00/gls
nebbiola, rossa dei dardi 2005