Italy is known throughout the world for its festive spirit.  So who better to teach us the art of celebration?  Following Italy's lead, Osteria Via Stato hosts parties and events that are not only worry free, but also, free of planning.  

Whether your celebration is an engaging business lunch for 20 or a lively wedding celebration for 200-- our only requirement is that you and your guests enjoy yourselves.....we'll take care of everything else.

We hope you'll join us soon.  Ciao!

Ambience: Lively

Attire: Business/Casual

PLANNING

Let us take care of the details as you take your guests on an epicurean journey highlighting the best of Italy's food and wine.  From your passed hors d'oeuvres to your dessert, Executive Chef Partner David DiGregorio and his team will select a seasonal bounty of dishes for your menu.  You only need to selet a menu package.  That's it.

For more information contact:

Allison Gallese - 312-642-8450

                            agallese@leye.com

Facilities

• Private rooms 62 seated; 130 seated
• Semi-Private 85 seated
• Chef's Table 22 seated
• Pizzeria 40 seated
• Restaurant 220 seated and 300 reception

menus

Osteria Via Stato follows the Italian tradition of seasonally-prepared dishes featuring local ingredients.  Our menus are inspired from Executive Chef Partner, David DiGregorio's Italian heritage and family recipes, as well as his travels throughout Italy bringing a geniune, passionate approach to Italian cuisine. 

• ITALIAN DINNER PARTY

    4 Seasonal Courses

    $44.95 Per Guest

• ITALIAN CELEBRATION

    4 Seasonal Course including House-Specialities

    $65.00 Per Guest

• ITALIAN GRAZING PARTY

    3 Seasonal Grazing Stations;

    $65.00 Per Guest

• CHEF'S TABLE

    5 Chef-Inspired, Seasonal Courses

    $75.00 Per Guest

• ITALIAN LUNCH PARTY

    3 Seasonal Courses

    $24.95 Per Guest

• COCKTAIL PARTY

    Customized to Reflect the Season and the Occasion

    beginning at $24.95 Per Guest